Grilled’

Tacos de Camarones a la Plancha

Tacos de Camarones a la Plancha

07/15/2010  |  9 Comments

Or grilled shrimp tacos with goat cheese and chipotle aioli. I had some left over wing sauce from my Honey Chipotle Chicken Wings that I

Chicken Wings with Spicy Chinese Black Bean Sauce

Chicken Wings with Spicy Chinese Black Bean Sauce

07/12/2010  |  4 Comments

Black bean sauce in and of itself isn't very tasty. Eat a spoonful of it and you will see what I am talking about. It's very

Honey Chipotle Chicken Wings

Honey Chipotle Chicken Wings

07/07/2010  |  6 Comments

There are times when a picture truly is worth a thousand words. Well this is not one of those times. Normally I am fairly meticulous about

Super Easy Father's Day Cookout

Super Easy Father’s Day Cookout

06/09/2010  |  No Comments

Father's Day is just around the corner. If you want to treat your father or the father of your children to a great cookout but

The OMG Burger!

The OMG Burger!

06/04/2010  |  4 Comments

You've heard me say it before, great hamburgers are 90% technique. That's right, if you want to graduate from grilling ho hum ordinary hockey puck

Grilled Shrimp Tacos with Wasabi Horseradish Sauce

Grilled Shrimp Tacos with Wasabi Horseradish Sauce

04/12/2010  |  3 Comments

Taco experiment #432. Protein? - Check! Tortillas? - Check! Heat? - Check! Check! & Check! Veggie or fruit salsa, slaw or whatever to cool things down? - Check! Again I

Grilled Injected Rib-eyes

Grilled Injected Rib-eyes

02/18/2010  |  6 Comments

This isn't so much of a recipe as it is a technique. Inspired by Ted Reader who has several cook books featuring this method, we

Blackened Prime Rib with Horseradish Au Jus

Blackened Prime Rib with Horseradish Au Jus

12/20/2009  |  7 Comments

Christmas is only days away and soon there will be roasted turkeys, hens, geese, ducks, hams, beef roast you name it, plopped down in the

Argentinian Asado de Tira with Hot Chimichurri Sauce

Argentinian Asado de Tira with Hot Chimichurri Sauce

10/22/2009  |  5 Comments

Argentinian Tira De Asado is sometimes translated as short ribs that are long, somewhat thin, strips of cross cut (or flanken style) chuck ribs. While

Grilled Split Whole Chicken

Grilled Split Whole Chicken

10/15/2009  |  5 Comments

This is wonderfully easy and extremely tasty way to cook a whole chicken and is great for tailgaters. The chicken cooks slow and low so