Mango & Avocado Relish with Tabasco Oil
With all the bad press red meat is receiving these days it's time to rotate more fish and chicken in our daily diets. Sigh. Well I guess
BBQ Beef Brisket Dip
If you are anything like me, at some point this spring or summer you are going to smoke a beef brisket. I am not going
Grilled Caribbean Coconut Shrimp with Rum Marinade
This recipe is fantastic for any time you want to cook out with Caribbean inspired flavors such as rum, allspice, citrus, cinnamon, Scotch bonnet peppers and
Spicy Sage & Beer Brined Pork Loin
With the economy in the toilet, lately I have been going back to recipes that transform less expensive cuts of beef and pork into tender
Caribbean Island Salad
So I was grilling up some Grilled Caribbean Coconut Shrimp (found here) and I wanted to pair it with a light salad. It had to be light, fresh and citrussy
Cajun Crawfish Pie
With crawfish season in high gear, we head back to Louisiana for this scrumptulescent Cajun recipe. Crawfish pie may be the riches, non dessert, dish you will ever eat.
Jerk Roast Beef Sandwiches with Honey Ginger Sauce
More Jamacian, more jerk. My mind seems to be stuck on Jamaica these days. I guess there are worse places. Maybe it is spring fever. Cruise anyone? The
Jerk Fajitas
Hmm, let's see. Jerk seasoning is undoubtedly Jamaican and fajitas, well they were born out of Tex-Mex cooking. Yep. Another attempt at what I call
