Filet Mignon with Merchand de Vin Sauce
Now we are talking old school New Orleans, French influenced Creole cuisine. Merchand de Vin sauce, which translates "Wine Merchant ...more
Steak Sandwiches with Chile Mayo & Roasted Red Pepper Cream
There are a couple of ways I like to prepare these scrumpty steak sandwiches. One, by grilling the steak over ...more
Ham It Up This Easter
Easter, like most holidays, brings traditions that extend into the celebratory meal. While many people cherish those traditions and would ...more
Jerk Fajitas
Hmm, let's see. Jerk seasoning is undoubtedly Jamaican and fajitas, well they were born out of Tex-Mex cooking. Yep. Another ...more
Habanero & Mango Hot Sauce
I love making homemade hot sauces because I can experiment to my hearts content. I take an "everything but the ...more
Creole Mustard Potato Salad
This wonderful potato salad recipe is straight off the Zatarain's web site. In fact they have many really awesome recipe ...more
Great Grilled Veggies!
This marinade slash basting mixture makes eating vegetables fun again! These veggies are a great side dish for just about ...more
Tortellini with Creamy Butter Sage Sauce
Honestly, you can make fresh tortellini if you are so inclined, but the fresh versions you can get at the ...more



