Mexican Chorizo
Hey it's a freakin sausage fest here at CCF lately. Literally, because we are making chorizo. Yes it is true ...more
Old School Carnitas
Seems like I have and endless list of recipes that are basically pork wrapped in a tortilla, and here we ...more
Chilorio
Chilorio is a pork dish from the Mexican state of Sinaloa. It is most often used as a filling for tacos, ...more
Fried Dr Pepper Ribs
I have seen a number of recipes for barbecue sauces and marinades utilizing Dr Pepper soda as the sugar base ...more
Spicy Asian Pork Dumplings
If you frequent this blog with any hint of regularity, then you know that authentic Asian recipes are not one ...more
Pork Chops with Pepper Jelly & Balsamic Glaze
The challenge if you dare to accept it, to cook a pork chop that isn't tough and dry. It really ...more
Spicy Cuban Guava Glazed Ribs
I had the pleasure to dine at the new Cuba Libre Restaurant & Rum Bar the other night and really ...more
Tex-Mex Mixed Grill
You say kebab, I say mixed grill. Sure we cook skewered meat and veggies over a hot grill but that ...more
Cajun Meat Pies
The savory "Meat Pie" is common to many cultures and cuisines. These tasty doughy pockets of cooked animal flesh are ...more
Spicy Pork Thai’ish Salad
In Thai cuisine there is a pork salad dish called "Mu Nam Tok" comprised of pork (duh), garlic, mint, green onions, cilantro ...more
